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Subscribe Now for $1 an Issue and Get 3 Cooking Guides Free.
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Subscribe this holiday season and give a gift subscription for free.
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Discounts up to 90%. Great selection. Free shipping - Subscribe today.
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Free Subscription to Good News. The Bible's solution to our problems.
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Great recipes, time-saving tips & techniques from cooking authorities.
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Huge variety of cooking & food magazines. Subscribe online, pay later.
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28 sites in Magazines
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Andrea Strong shares cutting edge news on New York restaurant openings and closings, chefs on the move, events, frank (and funny) restaurant reviews, and all sorts of insider dish on the world of the food biz.
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Edward Behr's opinionated, in-depth periodical about the best food and wine.
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Quarterly food newsletter, devoted to telling stories about food and people—from the farmer to the family cook, and everyone in between. Articles, interviews, recipes, and photographs. Subscription required.
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Edited in Paris, Cyberchef features interviews with famous chefs, recipes, cooking tips, cookbook and restaurant reviews on French and international cuisine.(English, French)
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Food and drink issues, what's in season, eating out directory, and recipes.
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The magazine for people who love to cook. Techniques, recipes, basics, food science.
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On line with recipes and information.
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Recipes, news about southwestern cooking, and Texana information.
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Created by food and wine journalist, Amy Reiley. Recipe of the month, book and movie reviews, and festivals.
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Gourmet food and wine magazine. Contains recipes, cooking tips, articles on culinary traditions.
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New Zealand based magazine offering recipes with accompanying photographs, a "how to" section, a wine resource channel with tastings and recommendations. Includes sections on travel and drinks.
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Reporting and tasting for food service professionals.
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An independent magazine covering English, Welsh, Scottish and Irish food and drink. Feature articles, recipes, events, and regional farmers' markets.
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Food and recipes section.
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Features diabetic recipes, articles, news about treatments, therapy, and medications, diabetes and health trivia.
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Large collection of recipes from the magazine and contributed by users, tips, menus, and tools.
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Weekly articles on food in history, food in the news, foodie humor, as well as delicious recipes and helpful kitchen tips.
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Dedicated to recipes/menus, wine reviews, and articles about innovations in the food world. Features chats with food experts.
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Magazine dedicated to gourmet food, health, and the finer things in life. Recipes, food and health articles, current news and forums.
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Recipes, free bi-weekly recipe newsletter, how-to, and cookbook reviews.
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Recipes from Gourmet and Bon Appetit plus web only content and a recipe archive.
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The pleasures and aesthetics of food combined with the latest in food studies, food, culture, and society.
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Where food and culture meet, explored in words and pictures. Global restaurant reviews and recipes. In English and Japanese.
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Online magazine dedicated to diabetic dining and healthy living. Huge recipe archive, diabetes articles and news, forums and support groups.
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Offers step-by-step, fully illustrated recipes, dozens of cooking tips, honest product reviews, a forum for cooking enthusiasts, and is free of advertising.
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Each month Food Australia publishes items of both general interest and those which concentrate on specific aspects of the food industry.
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A major American wine and lifestyle print magazine. Columns, wine reviews and bulletin boards.
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Explores the worlds of food, wine and golf.
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